New from the Kitchen
Recipes of the Month
| New from the Kitchen - Recipes of the Month | |||
| Date | Recipe | Type | Click for recipe |
| February 12 | Chicken Saltimbocca with Lemon Sauce | Entrees | Click Here |
| January 12 | Amaretto Cream | Desserts | Click Here |
| December 11 | Old Fashioned Eggnog | Accompaniments | Click Here |
| November 11 | Individual Breakfast/Brunch Quiche | Breakfast | Click Here |
| October 11 | Sauteed Salmon in Panko Breadcrumbs | Entrees | Click Here |
| September 11 | Fricassèe of Chicken | Entrees | Click Here |
| August 11 | Mediterranean Scallops | Entrees | Click Here |
| July 11 | Sandy Paradise | Accompaniments | Click Here |
| June 11 | Pecan and Brown Sugar Bars | Desserts | Click Here |
| May 11 | Filet of Beef with Boursin and Merlot Sauce | Entrees | Click Here |
| April 11 | Kiwi & Calvados Sorbet | Appetizers & Sorbets | Click Here |
| March 11 | Seafood Newberg | Entrees | Click Here |
| February 11 | Baked Sweet Potato Fries | Accompaniments | Click Here |
| January 11 | Grouper Meuniere | Entrees | Click Here |
| December 10 | Gingerbread House | Desserts | Click Here |
| November 10 | Vietnamese Chicken in Puffed Pastry | Entrees | Click Here |
| October 10 | Stuffed Pork Loin with Exotic Mushroom Demiglace | Entrees | Click Here |
| September 10 | Tomato and Basil Tart | Appetizers & Sorbets | Click Here |
| August 10 | Blueberry Cobbler | Desserts | Click Here |
| July 10 | Warm Goat Cheese Toasts with Rosemary, Walnuts and Honey | Appetizers & Sorbets | Click Here |
| June 10 | Honey Garlic Dressing | Salads | Click Here |
| May 10 | Crab Salad | Soups | Click Here |
| April 10 | Tomato & Fresh Mozzarella Salad with Fresh Basil and Balsamic Vinaigrette | Salads | Click Here |
| March 10 | Bordeaux Style Beef Tenderloin with Roasted Shallots | Entrees | Click Here |
| February 10 | Coeur a la Crème | Desserts | Click Here |
| January 10 | Chocolate Trifle | Desserts | Click Here |
| December 09 | Basil Ice Cream and Lemon Cornmeal Cake with Lemon Glaze | Desserts | Click Here |
| November 09 | Ice Cream Sundaes with Chocolate & Brown Sugar Sauces | Desserts | Click Here |
| September 09 | Orange & Red Onion Salad | Salads | Click Here |
| August 09 | Pinchitos Morunos (Small Spicy Moorish Kebabs) | Entrees | Click Here |
| July 09 | Mixed greens, apples, and oranges with honey/garlic dressing | Salads | Click Here |
| June 09 | Crepes Firenze | Desserts | Click Here |
| May 09 | Chilled Chocolate Souffle with Berry Consomme | Desserts | Click Here |
| April 09 | Gougères | Appetizers & Sorbets | Click Here |
| March 09 | Italian Breakfast BLT | Breakfast | Click Here |
| February 09 | Tournedos Henri IV | Entrees | Click Here |
| January 09 | Bacon Wrapped Scallops with Wilted Spinach & SABA | Accompaniments | Click Here |
| December 08 | Filet of beef with Pomegranate Glaze | Entrees | Click Here |
| November 08 | Noisettes of Axis Deer with Juniper Prune Sauce | Entrees | Click Here |
| October 08 | Pears Belle Helene | Desserts | Click Here |
| August 08 | Peach Melba | Desserts | Click Here |
| July 08 | Goat Cheese & Watermelon Summer Salad | Salads | Click Here |
| June 08 | Crab Imperial | Entrees | Click Here |
| May 08 | Dilled Carrot Soup | Soups | Click Here |
| March 08 | Shrimp BLTs | Appetizers & Sorbets | Click Here |
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