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Abingdon Manor - An Extraordinary Inn & Restaurant

Abingdon Manor - Latta, South Carolina
Abingdon Manor Inn and Restaurant
Filet of beef with Pomegranate GlazeCooking RecipesLatta / Florence South Carolina

Filet of beef with Pomegranate Glaze

"New from the Kitchen"
Recipe of the Month - December 2008

Entrees: Filet of beef with Pomegranate Glaze

Pomegranates are in all the stores now and make a wonderful addition to your holiday entertaining. They are great as a base for candles on the dining table or a bowl full as a centerpiece. The seeds make a terrific garnish and add a sweet crunch on fruit or desserts. You can even make a Pomegranate Martini. At the Inn we serve a filet of beef with a delicious pomegranate glaze.
Ingredients
3/4 cup dry red wine
3/4 cup 100% pomegranate juice
1 tablespoon beef demi glace
4 tablespoons softened butter

Instructions
In a sauce pan, add the red wine, pomegranate juice and demi glace and bring the mixture to a boil. Reduce the heat to medium and let the sauce reduce by half for 5 to 7 minutes. Whisk in the butter and season with salt and pepper.

This entree will be served at The Dining Room at Abingdon Manor on:
November, 30 2017. Click here for the complete November 2017 entree schedule.


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Abingdon Manor An Extraordinary Inn & Restaurant
307 Church Street
Latta / Florence, South Carolina 29565
(843) 752-5090 • (888) 752-5090
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AAA Four Diamond Inn and AAA Four Diamond Restaurant
Abingdon Manor
An Extraordinary Inn & Restaurant
307 Church Street
Latta / Florence, South Carolina 29565
(843) 752-5090 • (888) 752-5090
Email